ive noticed over the past several weeks, that meals ive been cooking are vegetarian friendly. im not planning on becoming a vegetarian as its difficult for me to give up filipino food but the accidental commitment to increase meal recipe sans meat (not that i eat much if it anyhow) is helpful when i plan meals for both the fiancé (he's a pescatarian) & i.
the fiancé is a fan of my eggplant parmesan & i always make extra to pack for our lunches.
No comments:
Post a Comment